
Dubai Chocolate
A luxurious treat crafted with rich, premium chocolate, perfect for any occasion. Whether you're looking for an indulgent big chocolate bar or mini bars for elegant party favours, our Dubai Chocolate is sure to impress. Each bite delivers smooth, velvety chocolate with a touch of sophistication, making it an ideal gift or centerpiece for your dessert table.
Our mini chocolate favors measure 4cm x 8cm, making them the perfect size for party giveaways, wedding favors, or corporate gifts.
Dubai Chocolate
A luxurious treat crafted with rich, premium chocolate, perfect for any occasion. Whether you're looking for an indulgent big chocolate bar or mini bars for elegant party favours, our Dubai Chocolate is sure to impress. Each bite delivers smooth, velvety chocolate with a touch of sophistication, making it an ideal gift or centerpiece for your dessert table.
Our mini chocolate favors measure 4cm x 8cm, making them the perfect size for party giveaways, wedding favors, or corporate gifts.
Jojo's Kitchen: Flavour You Can Take Anywhere!
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At Jojo's Kitchen, we take food safety seriously and adhere to strict UK and EU guidelines on health and safety, as well as food handling and hygiene. However, due to the use of a variety of secret spices in our recipes, including those that may contain allergens, we advise anyone with food allergies not to order from us. Our kitchen handles ingredients like nuts, dairy, soy, and more, and while we take precautions, we cannot guarantee that our dishes are completely free from allergens. For your safety, we recommend contacting us directly for more information before placing an order.
If you have any allergies or dietary concerns, we strongly recommend discussing them with us before placing your order. Your safety is our priority, and we’re here to help you make an informed decision.
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To keep your Dubai Chocolate fresh and maintain its rich, velvety texture:
Store in a cool, dry place away from direct sunlight and heat sources. Ideal temperature: 15-18°C.
Avoid refrigeration, as condensation can cause sugar bloom (a white, powdery appearance) that affects texture but not taste.
For long-term storage, wrap the chocolate tightly in an airtight container and keep it in a temperature-controlled environment.